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2.XuHongyu, Li Yuying, Zhong Hua, Li Xianglin. Role of Osmotic Regulation and Cryoprotectant Substances in the Freezing Tolerance of Alfalfa in Cold, Dry Conditions. Legume Research, 2022, 45(8):952-959.
3.Xu Hongyu, Li Yuying, Shang Xiaolan, Zhong Hua, Dong Kuanhu, Xia Fangshan. The complete chloroplast genome of Medicago ruthenica cv. ‘Taihang’ (Fabaceae) from Shanxi, China. MITOCHONDRIAL DNA PART B, 2021, 6(9):2688-2690.
4.Xu Hongyu, Li Zhenyi, Tong Zongyong, He Feng, Li Xianglin. Metabolomic analyses reveal substances that contribute to the increased freezing tolerance of alfalfa (Medicago sativa L.) after continuous water deficit. BMC Plant Biology, 2020, 20:15.
5.Xu Hongyu, Tong Zongyong, He Feng, Li Xianglin. Response of Alfalfa (Medicago sativa L.) to Abrupt Chilling as Reflected by Changes in Freezing Tolerance and Soluble Sugars. Agronomy-Basel, 2020, 10:255.
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